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MERLION IMPEX PRIVATE LIMITED
GST : 37AAFCM2328B1ZV

Super Hot Stemless

Name: Super Hot Stemless
Brand: MERLION IMPEX PRIVATE LIMITED
Price: 30 INR
Availability: InStock

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MOQ : 10 Tons

Super Hot Stemless Specification

Ingredients
100% Natural Dried Chilli

Oil Content %
4%

Flavor
Pungent and Hot

Purity(%)
99%

Physical Form
Whole Pod

Variety
Stemless Hot Chilli

Usage
Culinary, Seasoning, Spices

Moisture (%)
Less Than 10%

Product Name
Super Hot Stemless

Product Type
Dried Chilli

Shape
Long & Wrinkled

Processing
Stemless, Sun-Dried

Color
Red-Orange

Grade
A Grade

Shelf Life
12 Months

Weight
50g (approx per package)

Taste
Very Spicy

Storage
Cool and Dry Place

Chemical Free
Yes

Heat Level (SHU)
80,000 - 100,000 SHU

Packaging Type
PP Bag

Preservatives
No Preservatives Added

Export Quality
Yes

Gluten Free
Yes

Allergen Information
Allergen-Free

Super Hot Stemless Trade Information

Minimum Order Quantity
10 Tons

Supply Ability
50 Tons Per Week

Delivery Time
10 Days

About Super Hot Stemless

This Super Hot Stemless chilli is cultivated at our vendors farms with the inculcation of advanced agriculture practices without using harmful pesticides. It is dried and processed with high precision in hygienic environment. The offered chilli is used for preparation of various cuisines like vegetable, meat, fried rice, curry, etc. Moreover, clients can avail this Super Hot Stemless chilli at most economic prices from us.

Features:

Rich in vitamin c
Pungent taste
Longer shelf life
Easy to digest

Premium Heat and Flavor

Super Hot Stemless delivers an exceptional spicy kick to your culinary creations, boasting a pungent flavor with a Scoville Heat Unit (SHU) range of 80,000 to 100,000. The sun-dried, whole pods maintain their robust taste, satisfying chilli aficionados and elevating traditional recipes with intense heat.

Exceptional Purity and Safety

This product is made from 100% natural dried chillies, free from allergens, gluten, chemicals, and preservatives. Each batch undergoes careful selection for Grade A quality, offering a pure and safe spice option for diverse dietary needs and international export standards.

Versatile Culinary Applications

Super Hot Stemless chillies are suitable for a wide range of uses including seasoning, culinary preparations, and as a spicy ingredient in signature dishes. Their vibrant color and fiery flavor make them the perfect addition for recipes requiring bold heat and attractive presentation.

FAQs of Super Hot Stemless:

Q: How is Super Hot Stemless processed to retain its intense flavor and heat?

A: Super Hot Stemless chillies undergo a stemless, sun-drying process which concentrates their natural pungency and ensures a high heat level, while preserving color, aroma, and nutritional qualities.

Q: What culinary uses does Super Hot Stemless offer?

A: These whole dried chilli pods are ideal for seasoning, spicing up dishes, making chili powders, or infusing oils, delivering vibrant heat and bold flavor to various cuisines.

Q: When is the best time to use Super Hot Stemless in cooking?

A: Its best to add Super Hot Stemless pods at the beginning or midway through cooking to allow their fiery flavor to permeate the dish, whether in stews, curries, sauces, or marinades.

Q: Where should I store Super Hot Stemless for maximum shelf life?

A: Store the chillies in a cool, dry place away from moisture and direct sunlight. This ensures freshness and preserves their quality for up to 12 months.

Q: What are the benefits of choosing Super Hot Stemless over regular chillies?

A: Super Hot Stemless offers export-grade quality, allergen and chemical-free assurance, vibrant color, consistent heat, longer shelf life, and versatility for both home and professional kitchens.

Q: Is Super Hot Stemless suitable for gluten-free and preservative-free diets?

A: Yes, Super Hot Stemless is fully gluten-free and contains no added preservatives, making it an excellent choice for a variety of dietary preferences.

Q: How is the purity and quality of Super Hot Stemless maintained?

A: These chillies have a purity of 99%, with less than 10% moisture and 4% oil content, and are carefully selected and processed to guarantee Grade A export quality.

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