MERLION IMPEX PRIVATE LIMITED
GST : 37AAFCM2328B1ZV

Garlic Flakes

Name: Garlic Flakes
Brand: MERLION IMPEX PRIVATE LIMITED
Price: 30 INR
Availability: InStock

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MOQ : 10 Tons

Garlic Flakes Specification

Purity(%)
99%

Ingredients
100% natural garlic

Usage
Culinary, seasoning, ready-to-cook foods

Moisture (%)
5% (max)

Physical Form
Dehydrated flakes

Flavor
Strong garlic aroma

Variety
Indian Garlic

Product Name
Garlic Flakes

Product Type
Vegetable (Dehydrated Garlic)

Shape
Flakes

Processing
Air dried

Color
Light creamy white

Grade
A Grade

Shelf Life
12 24 months

Weight
100g, 250g, 500g, 1kg (custom packs available)

Taste
Pungent and spicy

Storage
Cool, dry place; keep airtight

Garlic Flakes Trade Information

Minimum Order Quantity
10 Tons

Supply Ability
50 Tons Per Week

Delivery Time
10 Days

About Garlic Flakes

We are successfully engaged in providing premium quality Garlic Flakes. These flakes are dried and processed hygienically with the implications of sophisticated methods at our vendors premises. Used as an additive in various cuisines, the offered flakes enhance the overall taste of dishes by adding unique flavour. Moreover, clients can avail these Garlic Flakes at highly competitive prices from us.

Features:

High medicinal value
Rich taste
Longer shelf life
Appropriate moisture content

High-Quality, Natural Garlic Flakes

Sourced from top-grade Indian garlic, these dehydrated flakes offer a strong, authentic flavor. Free from additives and gluten, each batch undergoes strict quality checks to ensure food safety and freshness. They are air dried and packed using food-grade materials to maintain their light creamy color and crispy texture. Perfectly suited for the food industry and home kitchens alike.

Flexible Packaging and Custom Sizes

Whether you need small 100g packs for household use or bulk quantities up to 1kg, our packaging solutions preserve product integrity during transport and storage. Custom packing options support the diverse needs of exporters, traders, and end consumers. All packaging is food-grade to safeguard flavor and quality.

Convenient Usage for Culinary Applications

Garlic Flakes can be added directly to recipes or rehydrated by soaking in water, expanding up to six times their volume. Their strong pungency and spiciness enhance the taste of soups, sauces, seasonings, and ready-to-cook foods. Simple storage instructionskeep airtight in a cool, dry placeensure a lasting shelf life.

FAQs of Garlic Flakes:

Q: How should Garlic Flakes be stored to maintain freshness?

A: Store Garlic Flakes in an airtight container in a cool, dry location. Proper storage keeps them dry and preserves their crispy texture, flavor, and aroma throughout their 1224 month shelf life.

Q: What is the recommended method for using Garlic Flakes in cooking?

A: These flakes can be either sprinkled directly into your dishes for convenience or rehydrated in water at a 1:6 ratio for recipes requiring a softer texture and more pronounced garlic flavor.

Q: When is it best to use Garlic Flakes instead of fresh garlic?

A: Garlic Flakes are ideal for dishes that benefit from a dry ingredient, such as spice mixes, seasonings, and ready-to-cook foods. They offer a consistent pungent taste and are conveniently shelf stable, making them perfect when fresh garlic is not available.

Q: Where are the Garlic Flakes sourced from and processed?

A: Our Garlic Flakes are produced from high-quality Indian garlic and processed using advanced air drying techniques to ensure flavor retention and food safety. They are primarily exported and traded from India.

Q: What are the benefits of using these Garlic Flakes in recipes?

A: They offer a strong garlic aroma and flavor, are easy to use and measure, have a long shelf life, and are free from gluten and additives. Their air dried, pathogen-free quality ensures safety and suitability for a variety of culinary applications.

Q: What is the process involved in making Garlic Flakes?

A: Garlic bulbs are cleaned, sliced into flakes, and then air dried to preserve their natural qualities. The finished flakes are sorted, tested for purity (minimum 99%), and packed in food-grade bags or boxes for maximum hygiene.

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