MERLION IMPEX PRIVATE LIMITED
GST : 37AAFCM2328B1ZV

Spices Red Chilli

Name: Spices Red Chilli
Brand: MERLION IMPEX PRIVATE LIMITED
Price: 30 INR
Availability: InStock

Get a Price/Quote

MOQ : 10 Tons

Spices Red Chilli Specification

Variety
Chilli (Capsicum annuum)

Usage
Culinary, seasoning, flavoring

Flavor
Hot and earthy

Oil Content %
2%

Physical Form
Whole & Powder

Ingredients
100% red chilli

Purity(%)
99%

Moisture (%)
Less than 8%

Product Name
Red Chilli

Product Type
Spices

Shape
Elongated

Processing
Machine dried and cleaned

Color
Natural red

Grade
Premium

Shelf Life
12 months

Weight
100g, 250g, 500g, 1kg

Taste
Spicy and pungent

Storage
Store in a cool, dry place, away from direct sunlight

Admixture
Max 1%

Heat Level (Scoville)
20,000 - 50,000 SHU

Harvest Season
December to April

Packaging Type
Polybag / PP Bag / Custom Packaging

Allergen Information
Gluten-free, No artificial colors

Usage Instructions
Add as per taste, suitable for all cuisines

Texture
Smooth, uniform

Export Quality
Available

Pesticide Residue
Compliant with food safety standards

Spices Red Chilli Trade Information

Minimum Order Quantity
10 Tons

Supply Ability
50 Tons Per Week

Delivery Time
10 Days

Sample Available
Yes

Sample Policy
Free samples are available

Main Domestic Market
All India

About Spices Red Chilli

Backed by the talented workforce, we are successfully affianced in providing optimum quality Spices Red Chilli which is highly applauded by the clients. Used for preparation of various food products and preservatives, the offered chilli is highly demanded as a most prominent spice. This chilli is cultivated and processed by utilizing quality examined seeds under the most favourable environment. In addition, clients can avail this Spices Red Chilli at marginal rates from us.

Features:

Naturally grown
Excellent freshness
Pungent taste
Enhanced shelf life

Premium Export Quality

Our Red Chilli is graded premium and thoroughly inspected, ensuring export-quality standards. As an exporter and trader from India, we provide chillies that are consistently smooth, natural red, and compliant with stringent food safety requirements, ideal for international markets as well as local cuisine.

Versatile Culinary Use

Suitable for all cuisines and culinary applications, our chillies can be used whole or as powder in seasoning, flavoring, and cooking. The balanced spicy and pungent taste enhances savory dishes without overpowering subtle flavors, making it a staple ingredient for home and professional kitchens.

Freshness and Purity Guaranteed

Each lot undergoes strict machine cleaning and drying, resulting in a maximum admixture of just 1% and moisture content below 8%. We ensure only 100% pure Capsicum annuum is used, free from artificial additives, pesticides, and allergens, for safe and flavorful consumption.

FAQs of Spices Red Chilli:

Q: How should I store Red Chilli to maintain its freshness and flavor?

A: Store Red Chilli in a cool, dry place away from direct sunlight to maintain its natural color, flavor, and shelf life. Proper storage prevents moisture buildup and preserves the spicy and pungent taste for up to 12 months.

Q: What packaging options are available for Red Chilli?

A: We offer Red Chilli in Polybags, PP Bags, and custom packaging to suit your needs. Available weights include 100g, 250g, 500g, and 1kg, all designed to ensure product safety and long-lasting freshness.

Q: What is the process for harvesting and preparing Red Chilli?

A: The chillies are harvested from December to April, then machine dried and cleaned to yield a smooth, uniform texture. This process ensures premium grade, purity, and compliance with food safety standards.

Q: Where is your Red Chilli sourced from and does it meet export standards?

A: Our Red Chilli is sourced from select Indian farms. All batches comply with international export requirements, offering premium quality and food safety assurance for global and domestic markets.

Q: What makes your Red Chilli safe and suitable for people with allergies?

A: Our Red Chilli is gluten-free and contains no artificial colors or additives. It is compliant with food safety standards regarding pesticide residue, making it suitable even for those with gluten sensitivities.

Q: How is Red Chilli best used in cooking?

A: You can add Red Chilli whole or ground as powder according to taste. Its hot and earthy flavor complements a wide range of cuisines, providing vibrant spice in seasonings, sauces, marinades, and more.

Q: What are the benefits of using premium grade Red Chilli in recipes?

A: Premium grade Red Chilli delivers a consistent, robust heat (20,00050,000 SHU), vibrant natural red color, and pure spicy flavor. It enhances dishes with rich taste and color while adhering to food safety and export quality standards.