Red Chilli Powder
Red Chilli Powder Specification
- Usage
- Culinary and Food Preparation
- Flavor
- Hot & Aromatic
- Moisture (%)
- Max 8%
- Variety
- Pure Red Chilli
- Purity(%)
- 99%
- Oil Content %
- 2%
- Physical Form
- Fine Powder
- Ingredients
- Dried Red Chilli
- Product Name
- Red Chilli Powder
- Product Type
- Spices
- Shape
- Powdered
- Processing
- Machine Dried & Ground
- Color
- Bright Red
- Grade
- A Grade
- Shelf Life
- 12 Months
- Weight
- 500 Gram Pack
- Taste
- Spicy and Pungent
- Storage
- Store in a cool, dry place away from direct sunlight
Red Chilli Powder Trade Information
- Minimum Order Quantity
- 10 Tons
- Supply Ability
- 50 Tons Per Week
- Delivery Time
- 10 Days
- Sample Available
- Yes
- Sample Policy
- Free samples are available
- Main Domestic Market
- All India
About Red Chilli Powder
Product: Red Chilli Powder
Colour: Bright Red
Size: 40-70 Mesh
Shu (hotness): 8000-1, 00,000
Asta (Colour value) : 30 to 200
Aflatoxin: Below 5 PPB
Sudan I, II, III & IV: Nil
Packing: In New Pp Bags Lined With Polyethylene
Size:25.0 Kgs, 50 Kgs.
Loading Port:Chennai, India
Payment Type:TT/D/P, LC
Delivery Time:12-15 Days
Price:FOB,CIF,CFR
Minimum Order:15 MT
Quality: Best
Hs Code:09042211
Premium Quality and Certification
Our Red Chilli Powder is processed in an ISO 22000 certified facility and carries the FSSAI certification, ensuring food safety and quality at every stage. The product is made from pure and non-GMO chillies for optimal authenticity and taste. Each batch undergoes stringent quality checks to confirm purity and adherence to health standards.
Vivid Color and Bold Flavor
The powder is bright red in color and boasts a hot, aromatic profile, perfect for dishes requiring a spicy and pungent kick. Expert machine drying and grinding techniques help retain the maximum natural color and flavor, making your food stand out visually and gastronomically.
Safe, Clean, and Suitable for All Diets
Packaged in sealed poly packs, our chilli powder is adulteration-free and does not contain artificial colors or preservatives. Its suitable for both vegetarian and vegan diets and ideal for anyone seeking a wholesome ingredient. The products smooth texture ensures easy blending in recipes.
FAQs of Red Chilli Powder:
Q: How is the Red Chilli Powder processed to ensure quality and safety?
A: Our Red Chilli Powder is machine dried and ground in an ISO 22000 certified facility. It is strictly monitored for purity (99%), free from adulterants, and processed using food-safe methods, then packed in sealed poly packs to preserve freshness and quality.Q: What makes this Red Chilli Powder suitable for vegetarians and vegans?
A: This product is made from pure dried red chillies with no animal-derived ingredients, additives, or preservatives, making it entirely suitable for both vegetarian and vegan diets.Q: When should I use Red Chilli Powder in cooking for the best flavor and color?
A: Red Chilli Powder can be added during the sauting stage for a strong aroma or sprinkled towards the end for vibrant color and spice. Its fine texture allows for easy blending in curries, sauces, marinades, and snacks.Q: Where should I store Red Chilli Powder to maintain its freshness?
A: For optimal shelf life and flavor retention, store the powder in an airtight container in a cool, dry place away from direct sunlight.Q: What benefits does your Red Chilli Powder offer over regular varieties?
A: Our Red Chilli Powder offers maximum natural color retention, high purity, no artificial colors or preservatives, and a pungent, hot flavor, making it both healthier and visually appealing for culinary uses.Q: How do I know if the Red Chilli Powder is safe and certified?
A: The product is FSSAI certified and processed in an ISO 22000 certified facility, providing assurance of safety, hygiene, and international quality standards.Q: What is the recommended usage of this Red Chilli Powder in food preparation?
A: Its ideal for enhancing curries, gravies, snacks, marinades, and spice blends, imparting a bright red color and hot, aromatic flavor suitable for both traditional and international cuisines.
Price:
- 50
- 100
- 200
- 250
- 500
- 1000+
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